Cook Time
15 mins
A bold and flavorful Radicchio Salad with toasted hazelnuts, smoked salmon, Parmesan, and a honey mustard vinaigrette. Perfect for a light yet satisfying meal or side dish.
This Recipe Features:
Fishwife Smoked Salmon
$36.00
A bold and flavorful Radicchio Salad with toasted hazelnuts, smoked salmon, Parmesan, and a honey mustard vinaigrette. Perfect for a light yet satisfying meal or side dish.
This Recipe Features:
Fishwife Smoked Salmon
$36.00
Ingredients
- • A head of raddichio
- • Toasted hazelnuts
- • Parmesan
- • Basil
- • Red pepper flakes
- • Honey mustard vinaigrette
- • 1 heaping teaspoon Dijon mustard
- • 1 tbsp white wine vinegar
- • ¼ cup olive oil
- • ½ teaspoon honey
- • Pinch salt and pepper
Directions
- Add mustard, honey, and vinegar to a small bowl. Whisk to combine. Add olive oil in a thin streaming, whisking to emulsify. Season with salt and pepper.
This Recipe Features
Fishwife Smoked Salmon
$36.00
