The Ultimate Tinned Fish Gift Pack
Original Price: Current Price:$130
The crown jewel of Fishwife Gifts. Ten of our most beloved tins packed into one glorious box, including Little Sardines, a limited drop that is exclusive to our holiday sets!
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Giftable
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Rich Flavor
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Ethically Sourced
What's Inside
The perfect gift for exploring everything delicious about Fishwife tinned fish!
Smoked Salmon with Fly By Jing Chili Crisp
Our best-selling smash collaboration with all-natural Sichuan pantry staples brand, Fly By Jing. Featuring our smoked salmon brined in garlic salt and brown sugar, and hand-packed into tins with Sichuan Chili Crisp.
Best-Selling Flavor
Brined in salt, garlic salt, and brown sugar then hand-packed into cans with Fly By Jing’s Sichuan Chili Crisp, only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu
Sustainably Sourced
Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh, and hand-packed at a family-owned cannery on the coast Washington State
Slow Smoked Mackerel with Chili Flakes
Our Slow Smoked Mackerel is caramelized and crispy on the outside, buttery and tender on the inside.
Caramelized + Buttery
Hand-cut, sweetcured, and slowly smoked over natural wood, then hand-packed and infused in-house with crushed chillis and garlic for a savory, rich flavor with a bite of heat.
Caught off the coast of Scotland
Our mackerel is caught by family-owned boats in the Northeast Atlantic during the winter months when mackerel quality is at its peak
Mussels with Sweet Pepper + Garlic
These delicious mussels are soaked in a tomato-based sauce with red pepper, garlic, smoked paprika, cayenne, and spices. They're bold, balanced, and the sidekick to any toasted baguette.
Bold + Balanced
These mussels are soaked in a tomato-based sauce with vibrant spices and are rich in protein, iron, and Omega-3s—perfect for fueling your day, deliciously.
Sustainably Sourced
Responsibly sourced from the cold, nutrient-rich waters of southern Chile, where ASC-certified mussels are sustainably raised using open-sea aquaculture and harvested at peak tenderness and flavor.
Smoked Rainbow Trout with Red Chimichurri
Our Rainbow Trout with Red Chimichurri is slow-smoked in small batches over beechwood, topped with a punchy red chimichurri, and hand-packed in olive oil at a micro-cannery outside of Copenhagen
Smoky, zesty, delicious
Caramelized on the outside, buttery and flaky on the inside, with smoky depth, fresh herbs, and a bright, tangy kick
Sustainably Sourced
Expertly raised in an ASC-certified sustainable farm in Denmark’s countryside, with some of the highest aquaculture standards in the world
Little Sardines
Little Sardines, or what we like to call "beginner sardines"! These sardines are packed with Spanish olive oil, lemon zest for a hit of acidity, garlic for depth and savoriness, and sea salt for brightness. If you don’t like sardines yet, these are the sardines for you.
Bright + Citrusy
Our Little Sardines are hand-packed in Spanish olive oil infused in-house with lemon zest, sea salt, and crushed garlic. Wild-caught in winter by small family-owned boats in the Northeast Atlantic, when quality and nutrition are at their peak.
Gold Label Smoked Salmon
Our tinned Atlantic salmon is smoked in small batches over a mix of beech, maple, and birch wood and hand-packed and canned by a fifth-generation family-run cannery.
Rich, Smoky Salmon
Our tinned Atlantic salmon is smoked in small batches over a mix of beech, maple, and birch wood and hand-packed and canned by a fifth-generation family-run cannery.
Sustainably Sourced
Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh, and hand-packed at a family-owned cannery on the coast Washington State
Albacore Tuna in Spicy Olive Oil
Meet Albacore Tuna in Spicy Olive Oil! Tender, flavorful, and perfectly buttery, this tuna has just the right kick to keep things interesting. Clean, simple, and delicious— this is the perfect addition to next recipe you whip up.
Just the right kick
This tuna is rich in flavor and infused with hot paprika, cayenne, white pepper, and garlic.
Sustainably Sourced
Our tuna is pole and line caught in the Bay of Biscay and South Africa and we partner with fisheries known for landing exceptionally high-quality fish.
Albacore Tuna with Spanish Lemon
Hand-packed in 100% Spanish olive oil, fresh, cold-pressed lemon juice from the Spanish Levante region, and a touch of salt, this tin is crafted by a traditional cannery in Northwest Spain.
Zesty, Flaky, Delicious
We source our lemons from the Spanish Mediterranean coast. This tin was packed by hand with 100% Spanish olive oil, fresh, cold-pressed lemon juice, and a touch of salt.
Sustainably Sourced
Our tuna is pole and line caught in the Bay of Biscay and South Africa and we partner with fisheries known for landing exceptionally high-quality fish.
Cantabrian Anchovies in Extra Virgin Olive Oil
Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad.
Rich + Buttery
Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast, these anchovies come from Europe’s first and only MSC-certified sustainable anchovy fishery, caught by purse seine in the Cantabrian Sea. Each one is salt-cured for six to twelve months using an artisanal process perfected over decades.
Mussels with Basil Pesto
Meet our Mussels in Basil Pesto. These mussels are nestled in olive oil with basil, garlic, lemon juice, black pepper, and oregano. Herbaceous and savory, they’re made to be poured over your next steaming bowl of pasta.
Rich Basil Pesto
Plump, tender mussels tucked into a garlicky basil pesto brightened with lemon and a hint of oregano, like a summer garden met the sea.
Sustainably Sourced
Responsibly sourced from the cold, nutrient-rich waters of southern Chile, where ASC-certified mussels are sustainably raised using open-sea aquaculture and harvested at peak tenderness and flavor.
Smoked Salmon with Fly By Jing Chili Crisp
Our best-selling smash collaboration with all-natural Sichuan pantry staples brand, Fly By Jing. Featuring our smoked salmon brined in garlic salt and brown sugar, and hand-packed into tins with Sichuan Chili Crisp.
Best-Selling Flavor
Brined in salt, garlic salt, and brown sugar then hand-packed into cans with Fly By Jing’s Sichuan Chili Crisp, only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu
Sustainably Sourced
Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh, and hand-packed at a family-owned cannery on the coast Washington State
Slow Smoked Mackerel with Chili Flakes
Our Slow Smoked Mackerel is caramelized and crispy on the outside, buttery and tender on the inside.
Caramelized + Buttery
Hand-cut, sweetcured, and slowly smoked over natural wood, then hand-packed and infused in-house with crushed chillis and garlic for a savory, rich flavor with a bite of heat.
Caught off the coast of Scotland
Our mackerel is caught by family-owned boats in the Northeast Atlantic during the winter months when mackerel quality is at its peak
Mussels with Sweet Pepper + Garlic
These delicious mussels are soaked in a tomato-based sauce with red pepper, garlic, smoked paprika, cayenne, and spices. They're bold, balanced, and the sidekick to any toasted baguette.
Bold + Balanced
These mussels are soaked in a tomato-based sauce with vibrant spices and are rich in protein, iron, and Omega-3s—perfect for fueling your day, deliciously.
Sustainably Sourced
Responsibly sourced from the cold, nutrient-rich waters of southern Chile, where ASC-certified mussels are sustainably raised using open-sea aquaculture and harvested at peak tenderness and flavor.
Smoked Rainbow Trout with Red Chimichurri
Our Rainbow Trout with Red Chimichurri is slow-smoked in small batches over beechwood, topped with a punchy red chimichurri, and hand-packed in olive oil at a micro-cannery outside of Copenhagen
Smoky, zesty, delicious
Caramelized on the outside, buttery and flaky on the inside, with smoky depth, fresh herbs, and a bright, tangy kick
Sustainably Sourced
Expertly raised in an ASC-certified sustainable farm in Denmark’s countryside, with some of the highest aquaculture standards in the world
Little Sardines
Little Sardines, or what we like to call "beginner sardines"! These sardines are packed with Spanish olive oil, lemon zest for a hit of acidity, garlic for depth and savoriness, and sea salt for brightness. If you don’t like sardines yet, these are the sardines for you.
Bright + Citrusy
Our Little Sardines are hand-packed in Spanish olive oil infused in-house with lemon zest, sea salt, and crushed garlic. Wild-caught in winter by small family-owned boats in the Northeast Atlantic, when quality and nutrition are at their peak.
Gold Label Smoked Salmon
Our tinned Atlantic salmon is smoked in small batches over a mix of beech, maple, and birch wood and hand-packed and canned by a fifth-generation family-run cannery.
Rich, Smoky Salmon
Our tinned Atlantic salmon is smoked in small batches over a mix of beech, maple, and birch wood and hand-packed and canned by a fifth-generation family-run cannery.
Sustainably Sourced
Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh, and hand-packed at a family-owned cannery on the coast Washington State
Albacore Tuna in Spicy Olive Oil
Meet Albacore Tuna in Spicy Olive Oil! Tender, flavorful, and perfectly buttery, this tuna has just the right kick to keep things interesting. Clean, simple, and delicious— this is the perfect addition to next recipe you whip up.
Just the right kick
This tuna is rich in flavor and infused with hot paprika, cayenne, white pepper, and garlic.
Sustainably Sourced
Our tuna is pole and line caught in the Bay of Biscay and South Africa and we partner with fisheries known for landing exceptionally high-quality fish.
Albacore Tuna with Spanish Lemon
Hand-packed in 100% Spanish olive oil, fresh, cold-pressed lemon juice from the Spanish Levante region, and a touch of salt, this tin is crafted by a traditional cannery in Northwest Spain.
Zesty, Flaky, Delicious
We source our lemons from the Spanish Mediterranean coast. This tin was packed by hand with 100% Spanish olive oil, fresh, cold-pressed lemon juice, and a touch of salt.
Sustainably Sourced
Our tuna is pole and line caught in the Bay of Biscay and South Africa and we partner with fisheries known for landing exceptionally high-quality fish.
Cantabrian Anchovies in Extra Virgin Olive Oil
Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad.
Rich + Buttery
Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast, these anchovies come from Europe’s first and only MSC-certified sustainable anchovy fishery, caught by purse seine in the Cantabrian Sea. Each one is salt-cured for six to twelve months using an artisanal process perfected over decades.
Mussels with Basil Pesto
Meet our Mussels in Basil Pesto. These mussels are nestled in olive oil with basil, garlic, lemon juice, black pepper, and oregano. Herbaceous and savory, they’re made to be poured over your next steaming bowl of pasta.
Rich Basil Pesto
Plump, tender mussels tucked into a garlicky basil pesto brightened with lemon and a hint of oregano, like a summer garden met the sea.
Sustainably Sourced
Responsibly sourced from the cold, nutrient-rich waters of southern Chile, where ASC-certified mussels are sustainably raised using open-sea aquaculture and harvested at peak tenderness and flavor.
Be the Star of Every Party
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Host Approved
A host-approved gift that always shines
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Bring to the Party
Perfect on boards, pot lucks and party snacks
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Snack, Sip, Celebrate
The kind of flavor that keeps the party buzzing
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Win the Holidays
Watch friends & family fall in love at first bite
@brettdalis
@gabzilla_123456
@mel_petulla
One Tin. Endless Recipes.
Sweet Pepper Mussels Spaghetti
Serves 2
Cook Time 25 minutes
Anchovy Pizza Recipe with Red Onions, Parm & Basil
Serves 4-6
Cook Time 20 mins
Spicy Tuna Rice Bowl with Furikake and Mayo
Serves 2
Cook Time 20-25 mins
Smoked Salmon Dip Recipe
Serves 6-8
Cook Time 10 mins
Salmon Fried Rice Recipe
Serves 2
Cook Time 20 mins
Loaded Tinned Fish Appetizers Board
Serves 3-5
Cook Time 20 mins
Classic Caesar Salad with Anchovy Breadcrumbs
Serves 4-6
Cook Time 30 mins
Smoked Salmon Spread
Cook Time 1 hour (including refrigeration)
Gilda Martini
Cook Time 5 mins
The Best Tuna Salad
Serves 2
Cook Time 10-15 mins
Smoked Mackerel Toast with Whipped Dill Shallot Butter
Serves 1
Cook Time 10-15 mins
Smoky Mackerel Caesar Salad
Serves 2-4
Cook Time 20-25 mins
Crispy Rice Salad with Smoked Rainbow Trout and Green Goddess Dressing
Enjoy a delicious and healthy crispy rice salad featuring Fishwife Smoked Trout, crunchy veggies, and a creamy green goddess dressing. Perfect for meal prep, this easy salad is packed with flavor and texture.
Serves 1-2
Cook Time 40 mins
Smashed Potato Salad with Tuna
Serves 6-8
Cook Time 20-25 mins
Caramelized Leek & Smoked Salmon Dip
Serves 10-12
Cook Time 25-30 mins
Feast of the Seven Fishes Dip
Serves 10-12
Cook Time 30-40 mins
You’ve got questions. We’ve got answers.
Reviews
- LYnn g.Verified Buyer2/20/26ReviewingThe Ultimate Tinned Fish Gift PackRated 5 out of 5 starsFish is delish!
Valentine’s Day box delish- as was the Christmas sampler!
- Ernesto B.Verified Buyer2/5/26ReviewingThe Ultimate Tinned Fish Gift PackRated 5 out of 5 starsPerfect gift
A wonderful taste of many seafoods for someone you actually like. The card also has enough space to write something actually sweet and thoughtful. If they do a different selection I would buy another one for the next celebration in my life.
- Lori W.Verified Buyer1/13/26ReviewingThe Ultimate Tinned Fish Gift PackRated 5 out of 5 starsBeautiful gift for fiance
We were in spain & portugal this year. Whst a perfect gift for my fiance, who is also a Chef. He was thrilled with this gift. The packaging is beautiful & he is looking forward to tasting everything!
- Meg S.Verified Buyer1/11/26ReviewingThe Ultimate Tinned Fish Gift PackRated 5 out of 5 starsEverything is Delicious!
We enjoyed all the tins! Next time we will have to try recipes, but we so enjoyed eating them right out of the tins...there was no time for recipes!
- Nicole B.Verified Buyer1/10/26ReviewingThe Ultimate Tinned Fish Gift PackRated 5 out of 5 starsDelicious
Every tin was scrumptious. Not a single tin disappointed.
